Although the Patented Cook King Broiler/Oven contains a built-in searing and branding system, there are some instances where a Free-Standing Brander or Searing Unit is needed. Cook King manufactures an independent Brander Unit that allows for a top and/or bottom brand. The system is self-contained and can be used for many applications including installation in the front or the discharge end of existing ovens. The degree of color and width of the grill mark is adjustable.
The Cook King Free Standing Searing Unit and/or Free Standing Brander can be utilized with existing ovens or independently for applying color highlights and grill marks on products to enhance the “sell by the eye” appearance.
The Cook King Searing Unit is very unique. It has four burners on the top and four burners on the bottom of the belt. It also has a brander system in the front end to apply grill marks if desired. The front two burner systems have the flame in the direction of travel. The last two burner systems face toward the infeed end. This results in an even searing all around. The exhaust is in the center of the unit.
We welcome your visit to our Southern California test lab where our highly qualified staff is available to demonstrate the tremendous versatility of the Cook King Equipment. All our equipment is producing value added products and offers you the finest finished product look available.